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AT THE BAR Lunch Menu
Brunch & Lunch (sat/sun) Dinner Menu

Rancho Nicasio Bar Menu
(available all day)

APPETIZERS

Marconi Cove’s Tomales Bay Oysters:

On the ½ Shell with lemon & cocktail sauce 9.50

BBQ Oysters with Rancho’s famous sauce 9.95

Baked Garlic Oysters with asiago cheese 9.95

 

Warm Spinach & Artichoke au Gratin with sourdough crustades 8.95

Fried Calamari with caper aioli 9.95

Popcorn Shrimp with cocktail sauce 9.95

Roasted Head of Garlic with cambazola en croute 8.95

Dungeness Crab Cakes with chili remoulade 9.95

Walnut Crusted Goat Cheese & mixed greens with crustade 8.50

Buffalo Wings with cayenne pepper sauce or Oklahoma honey style 7.50

Teriyaki Marinated Steak Tidbits 9.95

Fried Mozzarella with marinara & ranch dressing 6.95

Potato Skins with jack, cheddar, bacon & sour cream 5.95

Garlic Fries 5.95

Basket of Steak Fries 3.95

SANDWICHES

Famous Rancho Burger with sautéed onions 8.95

with cheese 9.50

Rancho Bacon Cheese Burger 9.95

Dungeness Crab Burger 10.95

Grilled Chicken Sandwich topped with Monterey Jack & Anaheim chili 9.95

SOUPS

Soup of the Day - Cup 3.00 Bowl 4.00

Homemade Clam Chowder - Cup 3.50 Bowl 4.50

SALADS

Butter Lettuce Salad tossed with sun dried cranberries, apples, walnuts & Pt. Reyes Farmstead bleu cheese lightly dressed with house Italian 10.95

with Grilled Chicken 12.95

Hearts of Romaine with toasted walnuts, crumbled bleu cheese & balsamic vinaigrette 9.95

with Grilled Chicken 11.95

Caesar Salad with garlic croutons 9.95

with Grilled Chicken 11.95, with Grilled Salmon 15.95

Warm Spinach Salad with kalamata olives, sun-dried tomatoes, bacon & feta tossed in a warm vinaigrette dressing 9.95

with Grilled Chicken 11.95

SOUTH OF THE BORDER

Shrimp or Fish Taco Appetizer 9.95

Nicasio Nachos with beans, salsa, guacamole & sour cream 8.95

Cheese Quesadilla 5.50

Chicken Quesadilla with green chili & salsa 8.95

Fresh Guacamole & Chips 4.95

Fresh Chips & Salsa 2.95

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